Whilst
reading other students’ blogs for this Level 2 module, I read a review on an out of date book called ‘Pictures on
a Page’ which had been published in 1978. I managed to obtain a copy
which looks a little old but is still a very interesting read. The book
is well set out and each chapter clearly described.
There are dynamic introductions to each chapter giving compelling explanations of famous images, some of which I had seem before. The author stresses the importance of honest, reality captioning which I have found interesting. Harold Evans emphasised that a caption could make, break or distort the truth.
Harold
felt it was important to spot the differences which moved an average picture
into one that was unforgettable. He described a session with Henri
Cartier-Bresson about picture composition and was advised by Bresson to turn a
picture upside down to highlight the good and bad points of it.
He
quoted that W. Eugene Smith (page 123, Beauty out of Minimata) who felt that
cropping should be carried out selectively as ‘the world did not fit
conveniently into the format of a 35mm camera’.
It's
a very old book considering how the fast today's digital world moves but all
the chapters are still very relevant today. So many times a photographer
today pushes his shutter button knowing he could
manipulate the subsequent
image to improve itextensively. Looking at the images in the book shows
that manipulation was rife in the darkroom for skilled darkroom technicians and
you are given a glimpse of what could be achieved 30-50 years ago.
If
you are keen to produce excellent images within a publication, then find a copy
of this book and scour it from end to end. You will be amazed how
relevant it still is.

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